Fresh cream birthday cake decorated with fondant roses

Birthday cake

9" sponge cake, Fresh Cream, fondant roses

How to make fondant or sugar paste for cakes

After attended fondant or sugar paste making class for about a month, I finally found the time to make my own fondant or sugar paste at home for the first time. Now I have got ready made fondant ready to decorate my cake anytime I want.

If you would like to make your own fondant, just click here for the recipe.

It is recommended to store Fondant in sealed plastic bags in an air tight container; do not refrigerate or freeze.

Rojak Buah or Fruits Rojak

Me and Clet enjoyed this plate of Rojak Buah or Fruits Rojak at the food court of Suria Sabah on Sunday while waiting for our girls enjoying themselves at the indoor play ground just opposite the food court. It is RM6.00 for this plate of special rojak buah.

Butter cream mango cake

I tried on this butter cream mango cake on weekend. Baked the cake the night before and did the icing the next day morning. I seldom use butter cream for reasons being that it is not healthy and secondly, the grease from the butter is hard to clean up, unless there is hot tap water available.

Rich home baked Cheese Cake

This is one of the super rich home made cheese cake I have ever tasted so far. The whole cake is literally sandwiched and covered with cheese and more cheese, great for cheese lovers. I think one could hardly find this kind of cheese cake sold in the the shop because it is home baked. SIL ordered it from her colleague for her daughter's 12th birthday.

here is a slice of the cheese cake

Brocolli, Carrot and Salted Fish Porridge

Famous Papar Fried Noodles

The famous Papar Chow Mien / fried noodles

from this coffee shop at Papar, Sabah.