Chinese Long Beans with eggs

Chinese long beans also known as yardlong bean. It is a widely grown plant in the warmer part of the South East Asia countries and Southern China.

I bought 300g of the organic Chinese long beans at RM9.00 per kilo, enough to make a dish for dinner.

I diced the beans into smaller pieces, fried with some garlic and eggs. One of the simplest dishes that I cook.

Malaysian Nasi Lemak with double egg yolks

I had this serving of plain nasi lemak for lunch last week. It cost me RM3.50. It is pretty expensive considering there is no fish or chicken to come with it. I usually buy a similar serving of nasi lemak for only RM2.50 the most from a stall a minute walk away, since my colleague recommended this shop so I gave it a try.

But one thing special about this nasi lemak is the double egg yolk, it is hard to come by. I shared the other half of this egg with my colleague as we ordered the same take away for lunch.